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Microorganism MIC50sort
(μg/ml)		 MIC90sort
(μg/ml)		 Rangesort
(μg/ml)		 Reference
Lactobacillus brevis - - 0.125 － 8 878
Lactobacillus buchneri - - 4 － ? 1036
Lactobacillus bulgaricus (P/N 601383 + oxgall-stressed) - - 3.9 － ? 740
Lactobacillus bulgaricus (P/N 601383 + pH 2.0) - - 125 － ? 740
Lactobacillus bulgaricus (P/N 601383 + pH 4.0) - - 3.9 － ? 740
Lactobacillus bulgaricus (P/N 601383) - - 3.9 － ? 740
Lactobacillus casei - - 0.5 － 8 878
Lactobacillus casei (R0215 + oxgall-stressed) - - 3.9 － ? 740
Lactobacillus casei (R0215 + pH 2.0) - - 15.6 － ? 740
Lactobacillus casei (R0215 + pH 4.0) - - 3.9 － ? 740
Lactobacillus casei (R0215) - - 3.9 － ? 740
Lactobacillus casei (R0256 + oxgall-stressed) - - 3.9 － ? 740
Lactobacillus casei (R0256 + pH 2.0) - - 7.8 － ? 740
Lactobacillus casei (R0256 + pH 4.0) - - 3.9 － ? 740
Lactobacillus casei (R0256) - - 3.9 － ? 740
Lactobacillus curvatus - - 1 － 4 878
Lactobacillus delbrueckii - - 0.125 － 8 878
Lactobacillus fermentum - - 0.5 － 2 878
Lactobacillus gasseri (CRL 1259) - - 250 － ? 1268
Lactobacillus johnsonii (1294) - - 250 － ? 1268
Lactobacillus lactis (R0187 + oxgall-stressed) - - 1.9 － ? 740
Lactobacillus lactis (R0187 + pH 2.0) - - 3.9 － ? 740
Lactobacillus lactis (R0187 + pH 4.0) - - 3.9 － ? 740
Lactobacillus lactis (R0187) - - 3.9 － ? 740
Lactobacillus paracasei (CRL 1289) - - 250 － ? 1268
Lactobacillus paracasei (P/N 601385 + oxgall-stressed) - - 3.9 － ? 740
Lactobacillus paracasei (P/N 601385 + pH 4.0) - - 0.98 － ? 740
Lactobacillus paracasei (P/N 601385) - - 1.9 － ? 740