| Microorganism |
MIC50
(μg/ml) |
MIC90
(μg/ml) |
Range
(μg/ml) |
Reference |
| Candida albicans |
- |
- |
10 － 33 |
693 |
| Candida guilliermondii |
- |
- |
10 － 33 |
693 |
| Candida parapsilosis |
- |
- |
30 － ? |
693 |
| Candida tropicalis |
- |
- |
10 － ? |
693 |
| Escherichia coli |
- |
- |
0.004 － ? |
136 |
| Escherichia coli (ATCC 25922) |
- |
- |
0.13 － ? |
186 |
| Escherichia coli (N) |
- |
- |
0.03 － ? |
186 |
| Escherichia coli (TEM-1) |
- |
- |
0.03 － ? |
186 |
| Haemophilus influenzae |
- |
- |
≤0.06 － ? |
1281 |
| Salmonella typhimurium (L133) |
- |
- |
0.12 － ? |
1008 |
| Salmonella typhimurium (SL1344) |
- |
- |
0.12 － ? |
1008 |
| Staphylococcus aureus |
- |
- |
≤0.06 － ? |
1281 |
| Staphylococcus aureus (ATCC 11632 + methicillin-susceptible) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 13301 + methicillin-susceptible) |
- |
- |
2 － ? |
186 |
| Staphylococcus aureus (ATCC 14154 + methicillin-susceptible) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 33591 + methicillin-resistant) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 33592 + methicillin-susceptible) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 33593 + methicillin-resistant) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 33594 + methicillin-susceptible) |
- |
- |
4 － ? |
186 |
| Staphylococcus aureus (ATCC 43300 + methicillin-susceptible) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 700698 + methicillin-resistant) |
- |
- |
0.063 － ? |
186 |
| Staphylococcus aureus (ATCC 700787 + methicillin-resistant) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 700788 + methicillin-resistant) |
- |
- |
≤0.016 － ? |
186 |
| Staphylococcus aureus (ATCC 700789 + methicillin-resistant) |
- |
- |
<0.016 － ? |
186 |
| Staphylococcus aureus (JSB20013) |
- |
- |
0.125 － ? |
748 |
| Staphylococcus aureus (RN4220/tet(A)/pYH4) |
- |
- |
0.125 － ? |
748 |