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Salvia officinalis (Essential oil)
Salvia officinalis (Essential oil)
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Microorganism
MIC50
(μg/ml)
MIC90
(μg/ml)
Range
(μg/ml)
Reference
Bacillus cereus
(ATCC 11778)
-
-
1400 - ?
1352
Bacillus subtilis
-
-
505 - ?
904
Bacillus subtilis
(ATCC 6633)
-
-
5600 - ?
1352
Candida albicans
(ATCC 10239)
-
-
9000 - ?
1346
Enterobacter cloacae
-
-
7 - ?
904
Enterococcus faecalis
(ATCC 29212)
-
-
9000 - ?
1346
Escherichia coli
-
-
7 - ?
904
Escherichia coli
(ATCC 25922)
-
-
4500 - ?
1346
Escherichia coli
(ATCC 35218)
-
-
11200 - ?
1352
Escherichia coli
(clinical isolate)
-
-
18000 - ?
1346
Escherichia coli
(food isolate)
-
-
36000 - ?
1346
Helicobacter pylori
-
-
137.6 - ?
1145
Klebsiella pneumonia
(clinical isolate)
-
-
36000 - ?
1346
Listeria monocytogenes
-
-
7 - ?
904
Listeria monocytogenes
(food isolate)
-
-
18000 - ?
1346
Micrococcus flavus
-
-
5 - ?
904
Pemphigus mirabilis
-
-
7 - ?
904
Pseudomonas aeruginosa
-
-
7 - ?
904
Pseudomonas aeruginosa
(ATCC 9027)
-
-
9000 - ?
1346
Pseudomonas morgani
(clinical isolate)
-
-
>72000 - ?
1346
Salmonella anatum
(food isolate)
-
-
18000 - ?
1346
Salmonella enteritidis
-
-
6 - ?
904
Salmonella enteritidis
(food isolate)
-
-
54000 - ?
1346
Salmonella typhimurium
-
-
6 - ?
904
Staphylococcus aureus
-
-
6 - ?
904
Staphylococcus aureus
(ATCC 29213)
-
-
5600 - ?
1352
Staphylococcus aureus
(ATCC 6538)
-
-
11200 - ?
1352
Staphylococcus aureus
(ATCC 6539)
-
-
36000 - ?
1346
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