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Piper capensis root (Ethanol extract)
Piper capensis root (Ethanol extract)
more info
Microorganism
MIC50
(μg/ml)
MIC90
(μg/ml)
Range
(μg/ml)
Reference
Staphylococcus aureus
(methicillin-susceptible)
-
-
3125 - ?
1140