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Barley bran (Extract)
Barley bran (Extract)
more info
Microorganism
MIC50
(μg/ml)
MIC90
(μg/ml)
Range
(μg/ml)
Reference
Enterococcus faecalis
(uroculture)
-
-
5000 - ?
1203
Escherichia coli
(CECT 434)
-
-
10000 - ?
1203
Pichia stipitis
(CBS 5773 + 4d)
-
-
5000 - ?
1203
Saccharomyces cerevisiae
(grape juice)
-
-
10000 - ?
1203
Salmonella
spp. (spoiled food)
-
-
5000 - ?
1203
Staphylococcus aureus
(CECT 59)
-
-
5000 - ?
1203
Streptococcus bovis
(CECT 213)
-
-
5000 - ?
1203