| Microorganism |
MIC50
(μg/ml) |
MIC90
(μg/ml) |
Range
(μg/ml) |
Antimicrobial |
Reference |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
16 － ? |
Haematoxylin (Hematoxylin)  |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
16 － ? |
Haematoxylon brasiletto (Methanol extract) |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
16 － ? |
Methyl gallate |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
32 － ? |
5-methoxypsoralen |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
32 － ? |
Caffeic acid |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
32 － ? |
Gallic acid |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
64 － ? |
4-hydroxycinnamic acid |
892 |
| Staphylococcus aureus (ATCC 25923 + Broth microdilution) |
- |
- |
64 － ? |
Phloroglucinol |
892 |
| Staphylococcus aureus (ATCC 25923 + Greece) |
- |
- |
375 － ? |
Propolis (Ethanol extract) |
1149 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible + ESBL) |
- |
- |
0.047 － ? |
Penicillin (Benzylpenicillin, Penicillin G, Bicillin C-R/L-A, Pfizerpen, Wycellin) |
1055 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible + ESBL) |
- |
- |
0.38 － ? |
Oxacillin (Prostaphilin, Bactocil, Prostaphlin) |
1055 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
0.031 － ? |
Oxacillin (Prostaphilin, Bactocil, Prostaphlin) |
1166 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
0.125 － ? |
Ampicillin (Omnipen) |
1166 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
0.25 － ? |
Kanamycin (Kantrex) |
242 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
0.3 － ? |
Ampicillin (Omnipen) |
242 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
1 － ? |
Chloramphenicol (Chloromycetin) |
242 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
2000 － ? |
Curcuma longa L. (Ethyl acetate extract) |
1166 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
8000 － ? |
Curcuma longa L. (Methanol extract) |
1166 |
| Staphylococcus aureus (ATCC 25923 + methicillin-susceptible) |
- |
- |
64000 － ? |
Curcuma longa L. (Water extract) |
1166 |
| Staphylococcus aureus (ATCC 25923) |
117 |
117 |
? － ? |
Apis mellifera caucasica (Ethanol extract) |
383 |
| Staphylococcus aureus (ATCC 25923) |
234 |
234 |
? － ? |
Apis mellifera anatolica (Ethanol extract) |
383 |
| Staphylococcus aureus (ATCC 25923) |
234 |
468 |
? － ? |
Apis mellifera carnica (Ethanol extract) |
383 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
0.01 － ? |
Netilmicin (Netromycin) |
1346 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
<0.015 － ? |
Penicillin (Benzylpenicillin, Penicillin G, Bicillin C-R/L-A, Pfizerpen, Wycellin) |
887 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
0.015 － ? |
Rifampicin (Rifampin) |
231 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
0.015 － ? |
Rifampicin (Rifampin) |
401 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
0.016 － ? |
Rifampicin (Rifampin) |
650 |
| Staphylococcus aureus (ATCC 25923) |
- |
- |
0.03 － ? |
Trovafloxacin (Trovan) |
401 |