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Saccharomyces bayanus
Saccharomyces bayanus
Saccharomyces bayanus
Saccharomyces bayanus
(pH 4.0)
Microorganism
MIC50
(μg/ml)
MIC90
(μg/ml)
Range
(μg/ml)
Antimicrobial
Reference
Saccharomyces bayanus
-
-
220 - ?
p-Hydroxybenzoic Acid (Propyl Ester)
524