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Microorganism MIC50
(μg/ml)		 MIC90
(μg/ml)		 Range
(μg/ml)		 Antimicrobial Reference
Lactobacillus casei (R0256 + pH 2.0) - - 0.98 － ? Penicillin (Benzylpenicillin, Penicillin G, Bicillin C-R/L-A, Pfizerpen, Wycellin) 740