Microorganism |
MIC50 (μg/ml) |
MIC90 (μg/ml) |
Range (μg/ml) |
Antimicrobial  |
Reference |
Escherichia coli |
- |
- |
20 - ? |
Sophoraflavanone G  |
255 |
Escherichia coli |
- |
- |
20 - ? |
Stachytarpheta indica root (Water extract)  |
1523 |
Escherichia coli |
- |
- |
20 - ? |
Streptomycin sulfate (Water extract)  |
1138 |
Escherichia coli |
- |
- |
21.69 - ? |
Ceftazidime (Ceptaz, Fortaz, Tanicef)  |
1403 |
Escherichia coli |
- |
- |
21.7 - ? |
Streptomycin  |
1204 |
Escherichia coli |
- |
- |
22.5 - ? |
Lactoferricin B (Peptide)  |
1088 |
Escherichia coli |
- |
- |
23.9 - ? |
Cephalothin (Cefalotin, Keflin, Seffin)  |
91 |
Escherichia coli |
- |
- |
23.9 - ? |
Cephalothin (Cefalotin, Keflin, Seffin)  |
959 |
Escherichia coli |
- |
- |
24 - ? |
Amoxicillin (Novamox, Amoxil)  |
1493 |
Escherichia coli |
- |
- |
24.2 - ? |
Gentamicin (Gentamycin, Garamycin)  |
1257 |
Escherichia coli |
- |
- |
24.46 - ? |
Ceftriaxone (Rocephin)  |
1403 |
Escherichia coli |
- |
- |
25 - 100 |
Genkwanin (Apigenin 7)  |
1306 |
Escherichia coli |
- |
- |
25 - 100 |
Quercetin-5,3'-dimethylether  |
1306 |
Escherichia coli |
- |
- |
25 - 100 |
Rhamnocitrin  |
1306 |
Escherichia coli |
- |
- |
25 - ? |
1-(3-Trifluoromethyl-phenyl)-piperazine  |
1367 |
Escherichia coli |
- |
- |
25 - ? |
1H-indole-3-carboxylic acid  |
713 |
Escherichia coli |
- |
- |
25 - ? |
Amphiphilic polynorbornene derivative 3  |
945 |
Escherichia coli |
- |
- |
25 - ? |
Ampicillin (Omnipen)  |
1327 |
Escherichia coli |
- |
- |
25 - ? |
Celastrus paniculata seed (Water extract)  |
990 |
Escherichia coli |
- |
- |
25 - ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay)  |
715 |
Escherichia coli |
- |
- |
25 - ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay)  |
715 |
Escherichia coli |
- |
- |
25 - ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay)  |
1367 |
Escherichia coli |
- |
- |
>25 - ? |
CW-11  |
805 |
Escherichia coli |
- |
- |
25 - ? |
Homopolymer 3  |
419 |
Escherichia coli |
- |
- |
25 - ? |
Hypericum barbatum  |
916 |
Escherichia coli |
- |
- |
25 - ? |
Hypericum barbatum (Essential oil)  |
1609 |
Escherichia coli |
- |
- |
25 - ? |
Hypericum maculatum  |
916 |
Escherichia coli |
- |
- |
25 - ? |
Hypericum perforatum  |
916 |