| Microorganism |
MIC50
(μg/ml) |
MIC90
(μg/ml) |
Range
(μg/ml) |
Antimicrobial |
Reference |
| Escherichia coli (F'lac K12 LE140) |
- |
- |
11300 － ? |
Rosemary (Essential oil)  |
1265 |
| Escherichia coli (food isolate) |
- |
- |
0.01 － ? |
Netilmicin (Netromycin) |
1346 |
| Escherichia coli (food isolate) |
- |
- |
36000 － ? |
Salvia officinalis (Essential oil) |
1346 |
| Escherichia coli (food isolate) |
- |
- |
36000 － ? |
Schinus molle (Peruvian Pepper) (Essential oil) |
1346 |
| Escherichia coli (FRIK 47 + O157:H7) |
- |
- |
35 － ? |
White wine |
802 |
| Escherichia coli (FRIK 816-3 + O157:H7) |
- |
- |
35 － ? |
White wine |
802 |
| Escherichia coli (G58-1) |
- |
- |
1.88 － ? |
Tetracycline (Sumycin, Achromycin V, Steclin) |
1027 |
| Escherichia coli (G58-1) |
- |
- |
1560 － ? |
Bacitracin (Baci-IM) |
1027 |
| Escherichia coli (G58-1/pBR322) |
- |
- |
>60 － ? |
Tetracycline (Sumycin, Achromycin V, Steclin) |
1027 |
| Escherichia coli (G58-1/pBR322) |
- |
- |
1560 － ? |
Bacitracin (Baci-IM) |
1027 |
| Escherichia coli (GC 2203) |
- |
- |
<0.12 － ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay) |
209 |
| Escherichia coli (GC 2203) |
- |
- |
1 － ? |
Piperacillin (Pipracil) |
209 |
| Escherichia coli (GC 2203) |
- |
- |
4 － ? |
Saccharomicin A |
209 |
| Escherichia coli (GC 2203) |
- |
- |
4 － ? |
Saccharomicin B |
209 |
| Escherichia coli (GC 2203) |
- |
- |
>128 － ? |
Vancomycin (Vancocyn, Lyphocin) |
209 |
| Escherichia coli (GC 3226) |
- |
- |
<0.12 － ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay) |
209 |
| Escherichia coli (GC 3226) |
- |
- |
0.5 － ? |
Piperacillin (Pipracil) |
209 |
| Escherichia coli (GC 3226) |
- |
- |
2 － ? |
Saccharomicin A |
209 |
| Escherichia coli (GC 3226) |
- |
- |
2 － ? |
Saccharomicin B |
209 |
| Escherichia coli (GC 3226) |
- |
- |
>128 － ? |
Vancomycin (Vancocyn, Lyphocin) |
209 |
| Escherichia coli (GC 4559) |
- |
- |
<0.12 － ? |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay) |
209 |
| Escherichia coli (GC 4559) |
- |
- |
1 － ? |
Piperacillin (Pipracil) |
209 |
| Escherichia coli (GC 4559) |
- |
- |
4 － ? |
Saccharomicin A |
209 |
| Escherichia coli (GC 4559) |
- |
- |
4 － ? |
Saccharomicin B |
209 |
| Escherichia coli (GC 4559) |
- |
- |
>128 － ? |
Vancomycin (Vancocyn, Lyphocin) |
209 |
| Escherichia coli (GC 4559) |
- |
- |
>128 － ? |
Vancomycin (Vancocyn, Lyphocin) |
431 |
| Escherichia coli (GC 4560 + imp) |
- |
- |
0.26 － ? |
Vancomycin (Vancocyn, Lyphocin) |
209 |
| Escherichia coli (GC 4560 + imp) |
- |
- |
0.5 － ? |
Saccharomicin A |
209 |