Microorganism |
MIC50 (μg/ml) |
MIC90 (μg/ml) |
Range (μg/ml) |
Antimicrobial |
Reference |
Lactobacillus helveticus |
64 |
64 |
16 - 64 |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay) |
1380 |
Lactobacillus helveticus |
256 |
512 |
32 - 1024 |
Tetracycline (Sumycin, Achromycin V, Steclin) |
1380 |
Lactobacillus helveticus (ciprofloxacin-resistant + tetracycline-resistant) |
- |
- |
16 - 64 |
Ciprofloxacin (Cipro, Ciproxin, Ciprobay) |
1380 |
Lactobacillus helveticus (ciprofloxacin-resistant + tetracycline-resistant) |
- |
- |
32 - 1024 |
Tetracycline (Sumycin, Achromycin V, Steclin) |
1380 |
Lactobacillus helveticus (Etest) |
- |
- |
≤0.12 - 0.25 |
Ampicillin (Omnipen) |
1036 |
Lactobacillus helveticus (Etest) |
- |
- |
≤0.12 - 0.25 |
Erythromycin (E-mycin, Ery-tab, Benzamycin) |
1036 |
Lactobacillus helveticus (Etest) |
- |
- |
≤0.12 - 1 |
Tetracycline (Sumycin, Achromycin V, Steclin) |
1036 |
Lactobacillus helveticus (Etest) |
- |
- |
≤0.12 - 4 |
Clindamycin (Cleocin) |
1036 |
Lactobacillus helveticus (Etest) |
- |
- |
0.25 - 16 |
Streptomycin |
1036 |
Lactobacillus helveticus (Etest) |
- |
- |
0.5 - 8 |
Gentamicin (Gentamycin, Garamycin) |
1036 |
Lactobacillus helveticus (LH 09 + Greece) |
- |
- |
500 - ? |
Propolis (Ethanol extract) |
1149 |
Lactobacillus helveticus (PR4) |
- |
- |
90 - ? |
Caprino del Piemonte (Water-soluble extract) |
636 |
Lactobacillus helveticus (PR4) |
- |
- |
110 - ? |
Pecorino Romano (Water-soluble extract) |
636 |
Lactobacillus helveticus (PR4) |
- |
- |
160 - ? |
Canestrato Pugliese (Water-soluble extract) |
636 |
Lactobacillus helveticus (PR4) |
- |
- |
250 - ? |
Crescenza (Water-soluble extract) |
636 |